Uncovering 50+ Shocking Food Facts That’ll Leave You Hungry for More!
Fact: Rainbows Can Be Eaten Too
Rainbow corn may sound like something out of a fairytale or a children’s book, but it’s a real phenomenon that has taken the culinary world by storm. This unique variety of corn boasts kernels of various vibrant colors, from deep purple and bright red to sunny yellow and forest green. It also has a fitting name: Glass Gem corn!
Whether popped as a snack, grilled and served as a side dish or ground into flour for baking, this corn will surely add a touch of magic to any meal.
You must be logged in to post a comment Login