Uncovering 50+ Shocking Food Facts That’ll Leave You Hungry for More!
Fact: Environmental-Friendly Delicacies
While eating insects may be off-putting to some, it’s a common practice in many parts of the world. In fact, people consume a staggering 2,000 different types of insects across the globe, from crispy fried grasshoppers in Thailand to spicy ant eggs in Mexico.
It’s not just a matter of necessity. Many cultures consider insects a delicacy, rich in protein and other essential nutrients. In some cases, insects are even seen as a more sustainable and environmentally-friendly option as compared to traditional protein sources like meat and fish.
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