Uncovering 50+ Shocking Food Facts That’ll Leave You Hungry for More!
Fact: Shelling the Dangers Off
Cashew nuts are a delicious and nutritious snack that many people love to munch on, but did you know that the shells of these nuts contain toxins? The cashew shell contains anacardic acid, the acidic form of urushiol, which can cause skin irritation and even be toxic if ingested in large quantities.
It’s no wonder that cashews are often sold pre-shelled! Despite this, the cashew nut is perfectly safe and healthy to eat as long as it’s appropriately roasted or boiled to remove any traces of the toxic shell.
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